Monday, September 23, 2019

 

Potato fried 

Ingredients:

Potato 200 Gms
Chilli powder 2 teaspoon
Turmeric powder ½ teaspoon
Salt

Method:

Skin and wash potato and slice them into thin slices or cut into ½ thick cubes.

Mix these pieces with chilli powder, turmeric powder and salt with little water.

Deep fry the pieces in hot oil little at a time until they are crispy